Pressure Cooker
Inspection Checklist
Prepared
File No.
Approved
Version
001
Issue Date
Last Update
2006-09-19
Checklist for Pressure Cooker AQL- Cr: Not allowed / Maj: / Min:
Inspection Plan
Requirement
Inspection level
Cr
Maj
Min
Package
Packing method
1. Complete, clean and correct
2. Appliance packed into materials to provide protection against transport damages
3. Check if all parts are available (included steam bucket and holder)
4. Packing, labeling, dimensions, exact as per order confirmation.
G-II
*
*
Carton surface
1. Print on the carton in accordance with the specs (including barcode)
2. Shipping mark is ok (order#, item#...)
G-II
*
*
Instruction Manual
1. Included in the box.
2. Language in the official language where the product is sold
3. Correct operation method and assembly method
G-II
*
Appearance
1. Surface without failures/ scratches
2. No deformation
3. No sharp point / edge
4. No dirt / oil spots / fingerprints on steel, etc.
5. check if bottom plate is smoothly welded on pan ( No welding may be visible
6. Bottom must be perfectly flat.
G-II
*
*
*
Assembly
1. Grips and handles must be very stabile and tight.
2. Check Fitting of cover and pan
G-II
Below tests should be mentioned in “On-site test result/data measurement” section of report.
Dimension check
1. Check general dimensions (See construction drawings)
2. Check wall thickness of pan (see construction drawing)
1 pc
Function check
Regulator functions at 0,8 Bar;
S-3
Safety value for lid
Pressure indicator – valve (0,4 – 0,6 bar)
1. lid blocked under 0,6 bar
Check if indicator really blocks the lid (By keeping a closed pressure cooker upside-down so that indicator falls down; Lid may not be able to be opened then.
S-3
G-ll
Overpressure valve test
Check if over pressure safety value operate properly
1 pc
5 bar pressure test
Check 1 sample on 5 bar pressure test on pan
1 pc
Application check
Use the product too cook and check the regulating valve and pressure indicator that locks the lid.
2 samples
*
*
Carton drop test
Refer to below drop test table
1 carton each type
*
*
*
Carton size test
Measure the carton size and compare with spec (if any)
1 carton each type
Comparison with type test report
If any
1 pc each type
*
*
Client special requirement
N/A
Carton drop test criteria
Package-product weight
Drop height
Equal to or greater than (kg)
But less than (kg)
Free fall (cm)
0
9,5
18,6
61,0
18,6
27,7
45,7
27,7
45,3
30,5
45,3
68
20,3
For Dupro, special attention should be given to:
1. check if pressure tests on regulator and indicator will be carried out at 100% during production